Louisiana
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Iceberg Lettuce

Romaine Lettuce

Purple Cabbage diced

Medium Mushrooms-boiled

Artichoke Heart Quartered

Julienne onions

Italian Dressing

Tomato Wedges

Trim and boil mushrooms, marinate with julienne onion and quartered artichoke hearts. Place six oz ladle worth on bed of mixed lettuce and garnish with tomato wedge. 

Tags:  lettuce artichoke quartered julienne tomato mushrooms wedge onion marinate wedges